I know I have BIG issues with certain foods (and drinks, I might add). You know the saying with potato chips, right? Can't eat just one. And that is really the case with me. I cannot have just one chip. I need the whole package, no matter the package size. But let's take it a bit further. Here are some other foods/drinks I cannot stop shoveling into my mouth once I get a taste:
kalbi
black jelly beans (I know, gross right?)
candied ginger (or any ginger product)
buttered popcorn w/ arare
pecan pie (let me add coconut pie to that mix)
a great martini or margarita or mojito
squid luau
shrimp tempura
I could go on and on. But these are some major culprits. Now take a look at them. Each one is either filled with sugar or fat. Or a combination of the two (kalbi and pecan pie are two fine examples that also contain a good amount of salt...the evil trifecta: salt, sugar, fat).
I was reminded of the evils of these trigger foods of mine when I read this article by Jeff Novick. In it he talks about whole, natural foods vs. processed foods and how whole/natural doesn't always equate to good for you. The reading also reminded me of this great youtube video featuring The Pleasure Trap author, Douglas Lisle. Many times, even though you may KNOW the truth, re-reading and re-watching helps you to kick things into gear again.
So no more preparing homemade corned beef hash with a side of hollandaise sauce (who would have known it was so easy to make?) for breakfast or shrimp scampi with tons of garlic for dinner. The pleasure trap will definitely kick into gear because butter is like cocaine to me.
Yes, it looks so delicious and yes, it is a special treat and we all deserve special treats once in a while. But this led to a mimosa and then some salami and a delicious artichoke dip and some shrimp scampi and, oh yes, that is a beautiful spinach salad but the scallops looks so much better! And the madness just continues. So into the trash goes that box of chocolates and down the sink goes the rest of the champagne. I know I am addicted to crap so I will just attempt to keep it out of my reach.
Butter, anyone?
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